Coconut Paratha – Manjula’s Kitchen
Divide the dough into eight equal parts and form into balls.Roll the dough balls into a 3” circle....
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Beef Negimaki Stir Fry – Skinnytaste
Beef Negimaki Stir Fry deconstructs beef negimaki (Japanese meat sushi) and serves it with green...
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Easy Cheesy Tater Tot Casserole Recipe
This Tater Tot Casserole is a quick and easy dinner recipe that’s super affordable too. Kids – and...
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Avocado crema, avocado dip/ spread
Avocado crema with simple ingredients available at pantry. No sour cream, spicy dip with few...
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Zucchini Lentil Pakoras – Manjula’s Kitchen
Soak red lentil at least for 1hours or more.Pet dry zucchini slices and keep aside.Blend dal to...
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Cheesy Eggplant Gnocchi Caprese (Under 30 Minutes)
Cheesy Eggplant Gnocchi Caprese is made with diced eggplant simmered in a garlicky tomato sauce...
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Peanut Butter Oatmeal Cookies | Cookies and Cups
Peanut Butter Oatmeal Cookies are thick, soft, chewy, cookies! Add chocolate chips if you want to...
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Dangar chutney, Dangar side dish for idli dosa
Dangar chutney is a spicy side dish for idli, dosai, paniyaram with red chillies, garlic, onion...
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Apple Banana Pakora, Bhajia, Fritters – Manjula’s Kitchen
I am using firm apples. I have sliced the apples in rounds about 1/4 inch thick. Use firm bananas...
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Cottage Cheese Egg and Sausage Frittata (High Protein)
This protein-packed Cottage Cheese Egg Bake with spinach and chicken sausage is filling and...
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Chocolate Cookies and Cream Cookies
These Chocolate Cookies and Cream Cookies are thick, soft and brownie-like cookie recipe. They’re...
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Misal pav, Misal recipe – Raks Kitchen
Misal pav is a popular dish from Maharashtra, made with moth beans / Spouts. The spicy gravy is...
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